Friday 19 September 2014

Get your party appetizers at your doorsteps with party snacks delivery services

When it comes to the scenario of selecting fresh seafood as the party appetizers, there are chances that you might go for opting the basic seafood stuffs like fish curry or fried fish. In fact, you will be surprised to know that there are various other delicious options are available that can best suit as the party appetizers for your party. Additionally, the procedure of preparing these seafood items is so simple that one can easily prepare them at home and serve them instantly to the guests.

Even various companies also provide the services of party snack delivery, which can help you in reducing your efforts. Through these services, one can easily order the party items and present them to their party guests. If you are in a mood to make your guests happy with the homemade seafood, then you must definitely look out for the exciting recipe of Prawn Pasta. So here comes the recipe of Prawn Pasta, one of the best party appetizers.





Ingredients
  • 200g dried angel hair pasta
  • 1/3 cup extra virgin olive oil
  • 4 garlic cloves, crushed
  • 1 teaspoon dried chilli flakes
  • 1 teaspoon sea salt
  • 400g peeled, tails intact, medium green prawns (see shortcut)
  • 1/4 cup lemon juice
  • 1/4 cup finely chopped fresh flat-leaf parsley leaves
  • Extra virgin olive oil, to serve

Directions to Cook
  • Cook pasta in a large saucepan of boiling, salted water following packet directions until tender. Drain. Cover to keep warm.
  • Meanwhile, heat oil in a large, deep frying pan over medium-high heat. Add garlic, chilli and salt. Cook, stirring, for 1 to 2 minutes or until fragrant. Add prawns. Cook, stirring, for 3 to 4 minutes or until prawns turn pink and are almost cooked through.
  • Add pasta, lemon juice and parsley to pan. Cook, tossing, for 1 minute or until combined and prawns are cooked through. Serve drizzled with oil.


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